Sign In | Join Free | My spintoband.com
Home > Bread Maker >

Enzyme for Baking ( Bread )

Enzyme for Baking ( Bread )

Supply Ability : 1000kg/m
Delivery Time : in3-7days
MOQ : 25kg
Place of Origin : China
Brand Name : llilly
Model Number : LS700
Purity : special
Category : Bread Maker
Contact Now

Enzyme for baking ( bread)

[Description]

Appearance: light yellow powder

Enzyme for backing (bread) helps to improve the quality and appearance of flour, eg. To improve the elasticity , tenacity and expansibility. Which give bread a perfect shape ,Color

And soft taste.

[Specification]: complex special enzyme

[Dosage ]

20gram~40gram enzyme into 100kg flour.


[Applications Reference]
1. Bread or noodles production
2. Baking

[Package and storage]:
Package: 25kg /paper drum, Be away from direct strong light, high temperature and wet condition, keep in dry , cool and sealed container.

Shelf life: 12month


China Customized Inflatable Bumper Ball Game Bubble Adult Grass CE supplier

Enzyme for Baking ( Bread ) Images

Inquiry Cart 0
Send your message to this supplier
 
From:
Enter your email please.
To: Huzhou Micun Biotech Co.,Ltd
Subject:
Message:
Characters Remaining: (0/3000)
 
Inquiry Cart 0